Miniature yellow peppers are a vibrant variety of the classic bell pepper, known for their sweet, almost fruity flavor which is often milder than their larger counterparts. Originating from the Capsicum annuum species, yellow bell peppers, including the miniature types, have evolved through selective breeding from the wild ancestors found in Central and South America. Their bright yellow color is due to carotenoids, pigments that develop as the pepper matures on the plant, offering not just visual appeal but also high levels of vitamin A. Miniature yellow bell peppers have become popular for their convenience in cooking, as they can be used whole or halved in recipes where larger bell peppers might need slicing, and their sweetness makes them a favorite in both raw and cooked dishes.